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Name

Dr. Eze Azubuike Adindu

Department

Biochemistry

Designation

Lecturer II

Email

[email protected]


About Dr. Eze Azubuike Adindu

...


S/N Qualification School Atttended Started Finished

S/N Publication
Adindu,E.A, Elekwa, I,Okereke,S and Ogwo,J.I (2016).Comparative antihypertensive properties of aqueous extracts of leaf, stem bark and root of Hura crepitans (L) in adrenaline induced hypertensive albino rats. International Journal of Technical Research and Applications 4(1):185-193.
Adindu E.A, Elekwa,I and Ogwo,J.I (2015). Phytochemical screening of aqueous extracts of leaf, stem bark and root of Hura crepitans (L) using GC-FID. Nature and Science 13(12):112-119.
Duru, M, Amadi,B, Ugbogu, A and Adindu,E (2014). Effects of “Udu”, an antimalarial herbal preparation on visceral organ weight and blood lipid profiles in Wistar rats. JPCS 8: 1-7.
Amadi,B.A, Duru, M.K.C, Adindu, E.A and Amadi, C.T (2013). Sensory evaluation, mineral and amino acid composition of “Ntubiri” and “Ntiti-Ikpa” traditional foods of Ikwerre ethnic nationality in Nigeria. The Pacific Journal of Science and Technology 14(1): 295-300.
Duru,M.K.C, Amadi,B.A, Adindu,E, Ugbogu,A.E and Onioha,N (2013). In vivo studies of Solanum aethiopicum fruit on some biochemical parameters using rats. Journal of Chemical and Pharmaceutical Research 5(2): 1-4.
Duru,M.K.C, Adindu ,E.A, Odika, P.C, Amadi B and Okazi,C.E.R (2012). Consequencies of long term consumption of water from Nworie river (Owerri, Nigeria) on haematological, hepatic and renal function using rat model. Biomemistri 24(1): 52-57.
Duru, M.K.C, Amadi, B, Agomuo, E and Adindu, E.A (2012). Chemical profile of an antimalarial concoction “Udu” used in Umunchi Autonomous Community in Isiala Mbano, L.G.A of Imo State, Nigeria. Journal of Emerging Trends in Engineering and Applied Sciences 3(3): 444-456.
Duru, M.K.C, Nwanekwu,K.E, Adindu,E.A and Odika, P.C (2012). Heavy metal and bioload levels of Otamiri river, Owerri, Imo State . Archives of Applied Science Research.4(2): 1002-1006.
Duru,M.K.C, Amadi C, Ugbogu,A, Adindu,E.A and Amadi, B (2012). Phytochemical,vitamin and proximate composition of Dacryodes edulis fruits at different stages of maturation. Asian Journal of Plant Science and Research 2(4): 437-441.

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